Κεντρική ΣελίδαΧάρτης Ιστοχώρου



The Family
Brief History
Services

Our Products
Extra Virgin Olive Oil
Organic Olive Oil
Honey
Herbs
Wine
Tsikoudia (Arrack)
Ouzo

Our Cottage Houses
Brief Description
Outdoor Space
Indoor Space

Order
 
 
 
 
The Cretan cuisine, which is based on healthy and nutritional dishes, is an ideal model of nourishment for the modern individual, since it relies on the following principles:
• the systematic consumption of olive oil, wild greens in the salad (purslane), walnuts and whelks.
• the great consumption of fruit, vegetables, legumes and cereals.
• the balanced consumption of red wine.
• the small consumption of animal food products.
 
Below are some suggestions of recipes that are based on the unique products of the Cretan land.
 
 
DESSERTS
XEROTIGANA
PIES FROM SFAKIA